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SREE SARAVANA INDUSTRIES
GST : 33BGTPS9475B1ZT

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SS Idiyappam Making Machine

Name: SS Idiyappam Making Machine
Brand: SREE SARAVANA INDUSTRIES

Get a Price/Quote

MOQ : 1 Unit

SS Idiyappam Making Machine Specification

Frequency
50 Hz

Power Source
Electric

Phase
Single phase/Three phase (as per requirement)

Noise Level
Low

Speed Mode
Fixed Speed

Heating Method
N/A (no inbuilt heating)

Function Type
Idiyappam Dough Press & Extrusion

Machine Type
Hydraulic Press type

Features
Robust frame, Non-corrosive, Operator friendly

Feeding System
Manual Dough Loading

Automation Grade
Automatic

Operating Temperature
Ambient

Product Type
Noodle/Idiyappam Making Machine

General Use
Making idiyappam/sevai/noodles in bulk

Material
Stainless Steel (SS)

Type
Semi-Automatic/Hydraulic Type

Capacity
50-100 kg/hr (varies by model and dough)

Weight (kg)
Approx. 75 - 110 kg

Product Shape
Round (Idiyappam/Sevai/String hopper form)

Computerized
No

Automatic
Yes

Control System
Hydraulic Control

Installation Type
Free Standing

Voltage
230V / 415V (as required)

Power
1 HP to 2 HP

Dimension (L*W*H)
Approx. 600mm x 400mm x 1700mm

Raw Material
Rice flour, Dough

Feature
High output, Easy to operate, Low maintenance

Color
Blue, Orange & Metallic Silver

Export Quality
Yes

Application
Hotels, Catering, Restaurants, Food Processing Units

Maintenance
Low - periodic greasing and cleaning required

Cleaning
Easy-to-clean design, Removable parts

Extrusion Cylinder Material
Stainless Steel - Food Grade

Accessories Provided
Choice of extra dies, operating manual

Output Consistency
Uniform size and shape strings

Safety Features
Emergency stop, Overload protection

Extrusion Pressure
Up to 150 Bar (varies with model)

Operator Requirement
Single person operation

Die Options
Interchangeable dies for various thickness

Service Support
Available on request

SS Idiyappam Making Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

SS Idiyappam Making Machine About

Unlock radiant culinary possibilities with the SS Idiyappam Making Machine-a kingly solution crafted for immaculate string hoppers, sevai, or noodles in bulk. Access uniform, perfectly round idiyappam with extrusion pressures up to 150 Bar, managed by a robust stainless steel (food grade) hydraulic press. Effortlessly operated by one person, this machine boasts advanced safety features, easy-to-clean removable parts, low maintenance, and a non-corrosive, operator-friendly frame. Interchangeable dies grant you the flexibility to find your desired thickness, while emergency stop and overload protection ensure secure operation. Export quality, made in India-this machine delivers efficiency fit for royalty.

Unmatched Application Versatility & Competitive Benefits

Engineered for hotels, catering services, restaurants, and food processing units, the SS Idiyappam Making Machine provides a reliable solution for bulk production. Its semi-automatic, hydraulic design allows single operator use, reducing labor and improving productivity. The robust, non-corrosive build and easy-to-clean system means low downtime and stringent hygiene. Unlock competitive advantages with features like uniform output, extra die options, and operator-friendly controls, making it the preferred choice for those seeking consistent quality and ease of use.

Certifications, Payment & Sample Policy Information

Our SS Idiyappam Making Machine is export-certified, ensuring international quality standards with every unit. Upon request for a quotation, detailed packing & dispatch timelines will be shared. Flexible payment terms are available to suit your procurement needs. Handed over with every machine is a comprehensive operating manual. We offer a sample policy-contact us to discuss sample dispatch and approval stages, ensuring absolute satisfaction before placing large orders.

FAQ's of SS Idiyappam Making Machine:

Q: How does the SS Idiyappam Making Machine enhance production efficiency?

A: By enabling single-person automatic operation, consistent output, and quick interchange of dies, the machine greatly boosts efficiency for high-volume kitchens and production units.

Q: What safety features are built into the SS Idiyappam Making Machine?

A: The machine includes an emergency stop button, overload protection, and a robust stainless steel frame to ensure safe, worry-free operation in busy environments.

Q: When is maintenance required for this machine?

A: Periodic greasing and regular cleaning are suggested for smooth operation, with minimal maintenance thanks to the non-corrosive, easy-to-clean design and removable parts.

Q: Where can I install the machine, and what are its power requirements?

A: This free-standing unit can be set up in hotels, catering services, and food processing units, operating on 230V or 415V single or three-phase power, as per your requirement.

Q: What advantages does the interchangeable die system offer?

A: The interchangeable dies allow you to quickly switch between various thicknesses and shapes, providing versatility and uniform results for different menu requirements.