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SREE SARAVANA INDUSTRIES
GST : 33BGTPS9475B1ZT

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3+1 Burner Chinese Range

Name: 3+1 Burner Chinese Range
Brand: SREE SARAVANA INDUSTRIES

Get a Price/Quote

MOQ : 1 Unit

3+1 Burner Chinese Range Specification

Length
66 inches (may vary by manufacturer)

Application
Cooking, boiling, stir-frying

Features
High-pressure burners, easy-to-clean surface, drip trays, under-shelf storage, backsplash panel

Temperature Range
High flame output, up to ~300C at burner base

Noise Level
Low to moderate depending on flame

Technique
Welded and riveted construction

Equipment Type
Burner Chinese Range

Height
34 inches

Power Supply
LPG gas

Load Capacity
Supports large woks and pots

Width
28 inches

Material
Stainless Steel

Other Material
Cast Iron (burners), Mild Steel (framework parts)

Power Source
LPG (Liquefied Petroleum Gas)

Installation Guideline
Free standing, requires gas connection setup by a qualified technician

Size
Standard commercial size, typically 66(L) x 28(W) x 34(H)

Use
Commercial kitchen, restaurant, hotel

Power Consumption
Consumes around 0.5 to 0.7 kg LPG per hour per burner

Capacity
3 main burners + 1 stock pot burner

Storage Capacity
Lower rack for utensil storage

Usage & Applications
Designed for heavy-duty, high flame Chinese/tandoor cooking

Shape
Rectangular

Ventilation
Backsplash protects wall from heat and splatter

Weight
Approximately 60-70 kg (may vary)

Cleaning
Smooth surface for quick wipe-down cleaning

Portability
Equipped with adjustable legs for leveling

Baffle Plates
Provided for heat distribution

Number of Burners
3 main wok burners and 1 auxiliary stock burner

Valve Type
Heavy-duty, chrome-plated gas control valves

Shelf
Lower grid-type shelf for pans and utensils

Accessory Options
Optional side splash guards, extra flame rings

Backsplash Height
12 inches (approx.)

Safety
Flame control knobs, strong frame for stability

Ignition Type
Manual ignition

Finish
Glossy, anti-corrosive stainless steel finish

Drip Tray
Removable stainless steel drip tray

3+1 Burner Chinese Range Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

3+1 Burner Chinese Range About

Jump on the opportunity to equip your commercial kitchen with this hot-selling 3+1 Burner Chinese Range. Boasting an imposing stainless steel construction and a glossy, anti-corrosive finish, this range is designed for unrivaled performance in bustling restaurant environments. With three main wok burners and an enviable auxiliary stock burner, you'll have ample firepower for stir-frying, boiling, and tandoor cooking. Enjoy features like heavy-duty gas control valves, a 12-inch backsplash, removable drip tray, and adjustable legs for perfect leveling. Grab yours now and make your culinary workspace the envy of fellow chefs!

Key Features & Applications

The 3+1 Burner Chinese Range shines with options like optional side splash guards and extra flame rings, supporting impressive versatility. Its heavy-duty welded construction is ideal for hotels, restaurants, and fast-paced commercial kitchens. The smooth, easy-to-clean surface minimizes downtime, while a grid-type lower shelf keeps utensils organized. Designed for use on stainless steel, mild steel, or tiled kitchen floors, this range effortlessly handles cooking, boiling, and high-flame stir-frying with superior heat distribution.

Export & Domestic Markets, Fast Shipping Available

This Chinese range is in demand with manufacturers, suppliers, and commercial kitchens across India, and it enjoys robust export demand internationally. Benefit from express shipping and reliable goods transport from our FOB ports, ensuring your burner is shipped safely and efficiently. With streamlined order handling and global reach, this 3+1 burner unit is ready to help elevate culinary standards in both domestic and overseas markets.

FAQ's of 3+1 Burner Chinese Range:

Q: How does the 3+1 Burner Chinese Range support intense commercial kitchen operations?

A: The range is equipped with three wok burners and one auxiliary stock burner, heavy-duty valves, and an imposing stainless steel frame-perfect for high-volume cooking, boiling, and stir-frying in restaurants and hotels.

Q: What makes the cleaning process easy for this burner range?

A: The glossy anti-corrosive stainless steel finish and removable drip tray allow for quick wipe-downs, making it very convenient to clean and maintain hygienic standards in busy kitchens.

Q: Where can this burner range be installed effectively?

A: This range is designed for use in commercial kitchens-such as hotels, restaurants, and catering setups. Its adjustable legs make it adaptable to various floor surfaces, whether stainless steel, mild steel, or tile.

Q: What safety features are provided on this 3+1 Burner Chinese Range?

A: It includes flame control knobs for precise heat regulation, a sturdy backsplash to protect walls, and a strong frame for stability, ensuring safe operation in demanding culinary environments.

Q: What is the primary benefit of the under-shelf storage design?

A: The grid-style lower shelf offers convenient storage for pans and utensils, helping chefs maintain efficiency and organization during peak kitchen hours.