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SS Dosa Plate
SS Dosa Plate

SS Dosa Plate

MOQ : 1 Unit

SS Dosa Plate Specification

  • Temperature Range
  • Up to 300C
  • Application
  • Industrial/Commercial
  • Equipment Type
  • Dosa Plate/Griddle
  • Width
  • Customizable (typically 24 inch - 36 inch)
  • Noise Level
  • Silent Operation
  • Power Supply
  • Single Phase or Three Phase (for electric variants)
  • Features
  • Easy to clean, corrosion resistant, robust construction, high heat retention
  • Technique
  • Gas/Electric heating with uniform heat distribution
  • Length
  • Customizable (typically 36 inch - 72 inch)
  • Height
  • Approximately 34 inch (adjustable)
  • Material
  • Stainless Steel (SS)
  • Other Material
  • Mild Steel (MS) frame (if applicable)
  • Power Source
  • Gas or Electric (customized as required)
  • Installation Guideline
  • Requires flat surface and connection to specified power source
  • Size
  • Standard and custom sizes available
  • Use
  • Commercial dosa making in hotels, restaurants, and food courts
  • Power Consumption
  • Varies as per model (usually 2-4 KW for electric variants)
  • Usage & Applications
  • Catering, Restaurants, Hotels, Industrial kitchens
  • Capacity
  • Can cook 4-8 dosas at a time (depends on size)
  • Shape
  • Rectangular
  • Weight
  • Approx. 45-70 kg depending on size
  • Panel Control
  • Manual/Knob-Type
  • Drain Provision
  • Fitted with oil/grease drip tray
  • Fuel Type
  • LPG/Natural Gas for gas variant, Electric coil heating for electric variant
  • Splash Guard
  • 3-side splash guard provided
  • Baffle Plate
  • Included for uniform heating (optional)
  • Legs
  • Sturdy stainless steel legs with rubber foot
  • Cleaning Method
  • Wipe with wet cloth or mild detergent, avoid abrasives
  • Finish
  • Matt/Glossy finish available
  • Top Plate Thickness
  • 10-12 mm for even heat distribution
 

SS Dosa Plate Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 100 Units Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

SS Dosa Plate About



Add to Cart this remarkable SS Dosa Plate, crafted for heroic kitchens seeking efficiency and matchless performance. Featuring a top plate thickness of 10-12 mm for exceptional heat distribution, it delivers uniform, golden dosas on every batch. Choose between an elegant matt or glossy finish. Limited stock clearance ensures you won't miss out on this robust griddle, fitted with sturdy, rubber-capped legs and a 3-side splash guard. Its integrated grease drip tray keeps operations clean. Available in customizable sizes, this versatile plate suits LPG, Natural Gas, or Electric heating. Designed for hotels, food courts, and industrial kitchens across India.

Targeted Usage & Versatile Applications

The SS Dosa Plate is specifically engineered for large-scale commercial settings like restaurants, hotels, catering services, and food courts. Its application extends to industrial kitchens and high-volume dosa counters, ensuring consistent output and professional-grade results. Whether it's a bustling breakfast buffet, festival catering, or fast-paced service, this plate offers reliable and uniform heating for dosa preparation. Install it where speed, efficiency, and quality are paramount for customer satisfaction and operational excellence.


Sample Policy & Supply, Packaging and Dispatch

Sample policies are customer-centric and arranged based on requirements. With streamlined dispatching and efficient goods transport networks, your SS Dosa Plate will reach you securely packaged for damage-free transportation. Our supply ability caters to bulk orders, ensuring prompt fulfillment across India. Each unit is securely wrapped and packed for safe delivery, using trusted logistics partners to guarantee seamless reception at your business location or commercial kitchen.


FAQ's of SS Dosa Plate:


Q: How do I install the SS Dosa Plate at my commercial site?

A: Installation is simple-place the dosa plate on a flat, stable surface and connect it to the specified power or gas source, as per the selected variant. Follow supplied guidelines for safe setup.

Q: What are the cleaning and maintenance steps for this dosa plate?

A: Maintain by wiping with a wet cloth or mild detergent. Avoid abrasive cleaners to preserve its finishing. Regular removal and cleaning of the drip tray help ensure hygiene and longevity.

Q: When can I expect dispatch and how is the product delivered?

A: Dispatch generally occurs promptly after order confirmation, and secure commercial packaging ensures safe transportation. Delivery timelines depend on your location and shipping preferences.

Q: Where is this dosa plate most commonly used?

A: It is widely used in restaurants, hotels, food courts, catering businesses, and industrial kitchens, making it ideal for commercial dosa making with high efficiency.

Q: What are the benefits of the optional baffle plate?

A: The optional baffle plate ensures more uniform heating across the entire surface, leading to consistent dosa quality and fewer hot spots during peak operational hours.

Q: How many dosas can be cooked at once and what size options are available?

A: Depending on the chosen size, the dosa plate can cook 4-8 dosas simultaneously. Both standard and custom dimensions are available to match your kitchen's requirements.

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